Sausage Tater Tot Egg Casserole 1
Print Recipe
0 from 0 votes

Easy & Cheesy Tater Tot Casserole with Breakfast Sausage

A cheesy and savory breakfast casserole that is perfect for lunch! It combines the savory flavors of cheddar, sausage, and tater tots with little cooking skill involved. Perfect for Father's Day!
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Breakfast, Lunch
Cuisine: American
Keyword: casserole, cheesecake, sausage
Servings: 6 people
Calories: 663kcal
Author: Amy


  • 4 large eggs
  • 1 1/2 cups milk
  • 1 cup cheddar cheese
  • 1 roll Jimmy Dean Regular Premium Pork Sausage browned until cooked
  • 1/4 tsp onion powder, garlic powder, and pepper
  • 1 bag Tater Tots cooked according to package
  • 2 whole green onion stalks chopped


  • Heat oven to cook tater tots until done -about 20 minutes.   
  • Brown sausage in a skillet until done, set aside.
  • In a large bowl, combine the eggs, milk, and spices. 
  • Line a casserole dish with all the tater tots. 
  • Pour the egg mixture over the sausage and tater tots. Bake for 25 minutes on 375. 
  • Remove from oven, and add sprinkle cheese, and green onion.
  • Bake for another 10 minutes. 


Serving: 1serving | Calories: 663kcal | Carbohydrates: 41g | Protein: 25g | Fat: 44g | Saturated Fat: 15g | Cholesterol: 220mg | Sodium: 1320mg | Potassium: 737mg | Fiber: 2g | Sugar: 3g | Vitamin A: 550IU | Vitamin C: 11.9mg | Calcium: 252mg | Iron: 2.4mg