This recipe for Pumpkin Spice Cream Cheese is perfect for spreading on crackers, biscuits, or celery sticks. It's also great as a dip for apple slices, graham crackers, pretzels, and more. The cream cheese adds the perfect amount of sweetness without being too overbearing thanks to the cinnamon and nutmeg that are added in.
In a medium bowl, add all the ingredients and mix with a hand mixer until well-blended, light, and fluffy. Store all leftovers in an airtight container in the refrigerator.
Notes
Nutritional values may vary and are meant to be a guide.