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How to Make the BEST 3 Ingredient Watermelon Slush
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5 from 1 vote

3 Ingredient Watermelon Slush

A refreshing, non-watery watermelon slush that has the perfect sweetness and is way better than any you can purchase! 
Prep Time10 mins
Total Time10 mins
Course: Dessert
Cuisine: American
Servings: 2 slushes
Calories: 79cal


  • 2 cups watermelon cubed & Frozen for at least 1 hour
  • 1 tablespoon fresh lime juice
  • 1/2 cup Juicy Juice Cherry Juice


  • In a Blender, or food processor, add 1 cup of frozen melon chunks, half the lime and cherry juice.
  • Process until smooth.
  • Pour into two cups and enjoy! Garnish with extra lime & a cute straw.


You will want to blend this in two batches because if you overfill the food processor or blender it will jam.


Serving: 10oz | Calories: 79cal | Carbohydrates: 20g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 7mg | Potassium: 271mg | Fiber: 1g | Sugar: 15g | Vitamin A: 865IU | Vitamin C: 15mg | Calcium: 11mg | Iron: 1mg