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Apple Donut Slices
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5 from 5 votes

Apple Slice Donuts

Apple slice donuts are made from real apples and topped with fruity yogurt and sprinkles. These fresh fruit snack donuts are perfect for kids parties.
Prep Time10 mins
Total Time10 mins
Course: Snack
Cuisine: American
Keyword: Apple Slice Donuts
Servings: 3 people
Calories: 154cal
Author: Amy


  • 2 Granny Smith apples large size, washed, sliced 1/4" thick, and cored in the center.
  • 8 oz Mixed Berry Yogurt
  • 1 tbsp rainbow sprinkles


  • Wash, and dry you apples.
  • Carefully using a knife, slice apples to about 1/4" thickness; repeat until apples are sliced.
  • Using a star pipe hollow out sliced centers.
  • If not serving right away, soak apples in salt or citrus mixture to prevent browning. *see post for details.
  • If serving right away, evenly top each with yogurt.
  • Add sprinkles to each and serve.


My kids were eating these right away so I did not have to do this step. However, if you are planning on making these for a party be sure to soak them in Kosher Salt with water. For every cup of water you use, add half a tsp of this salt.
Be sure to rinse and pat dry before eating! Additionally, you can add your slices to one quart of cool water and 3 tablespoons of lemon juice. Pat dry before frosting lemons.
*Nutritional values displayed may not accurately reflect nutritional content and are meant to be a guide. 


Serving: 3slices | Calories: 154cal | Carbohydrates: 35g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 7mg | Sodium: 43mg | Potassium: 264mg | Fiber: 3g | Sugar: 29g | Vitamin A: 90IU | Vitamin C: 5.6mg | Calcium: 89mg | Iron: 0.3mg