Chicken Veggie Tot Casserole
Chicken Veggie Tater Tot Casserole is a cheesy, hearty dinner time casserole that features shredded chicken, cream of chicken soup, & crispy veggie taters. It is an easy, tasty meal that makes for a perfect weeknight meal addition.
Servings: 6 servings
- 24 ounces Potato, Broccoli, and Cheddar Veggie Taters™
- 1 1/2 lbs cooked chicken meat
- 10.5 oz cream of chicken soup
- 1 cup shredded cheese blend
- 3/4 cup sour cream
- 1 1/2 tbsp dry ranch packet
- 1/2 cup yellow cheddar freshly grated
Cook both boxes of Veggie Taters™ according to the package instructions.
As they are cooking, add shredded chicken, soup, sour cream, ranch, and 1 cup of mixed cheese to a large bowl.
Once Veggie Taters™ are done, reduce oven temp to 350 degrees f.
Line half the Veggie Taters™ on the bottom of the casserole dish.
Add chicken mixture and spread.
Top mixture with remaining Veggie Taters™ and grated cheese.
Bake for 20 minutes, and serve warm.
Serving: 1portion | Calories: 681cal | Carbohydrates: 8g | Protein: 32g | Fat: 34g | Saturated Fat: 14g | Cholesterol: 132mg | Sodium: 920mg | Potassium: 304mg | Sugar: 1g | Vitamin A: 646IU | Vitamin C: 2mg | Calcium: 242mg | Iron: 2mg