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Tasty Honey Sriracha Chicken Wings
Tasty Honey Sriracha Chicken Wings
are oven-baked and are glazed with a sweet and savory sauce. This chicken wing recipe is perfect for game day & makes for the best tasty wing appetizer.
Prep Time
5
minutes
mins
Cook Time
55
minutes
mins
Total Time
1
hour
hr
Course:
Appetizer
Cuisine:
American
Keyword:
Honey Sriracha Wings
Servings:
4
people
Calories:
430
cal
Author:
Amy Desrosiers
Cost:
$10
Ingredients
Crispy Chicken Wings
3
lbs
chicken wings
Fresh wings/wingettes work best
2
tbsps
cornstarch
1
tsp
paprika
1
tsp
garlic powder
1
tsp
onion powder
1/2
tsp
black pepper
1/4
tsp
Kosher salt
Honey Sriracha Wing Sauce
1/4
tsp
sesame oil
1/3
cup
honey
1/3
cup
sriracha
1
tbsps
seasoned rice vinegar
Instructions
Chicken Wings
Heat oven to 400 degrees f.
Line a baking sheet with parchment paper.
Whisk cornstarch and spices.
Brush wings with melted butter evenly.
Dip wings in cornstarch and spice mix.
Carefully line wings on baking sheet.
Bake for 50 minutes total, turning wings at the 25 minute mark.
Honey Sriracha Wing Sauce
In a large bowl, add all the ingredients together & coat wings once they are done baking.
Enjoy warm!
Notes
Nutritional Values may vary & are meant to be a guide.
Nutrition
Serving:
1
portion
|
Calories:
430
cal
|
Carbohydrates:
5
g
|
Protein:
34
g
|
Fat:
29
g
|
Saturated Fat:
8
g
|
Cholesterol:
141
mg
|
Sodium:
281
mg
|
Potassium:
309
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Vitamin A:
553
IU
|
Vitamin C:
1
mg
|
Calcium:
22
mg
|
Iron:
2
mg