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5 from 1 vote

No Bake Cinnamon Cereal Truffles

Made with just 3 ingredients, these No-Bake Cinnamon Cereal Truffles are tasty, easy to make, and a hit with friends and family. The best part? They only take 15 minutes to make!
Prep Time15 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Keyword: Cereal Bars Recipe, cinnamon, no bake desserts, no bake truffles, truffles
Servings: 15 truffles
Calories: 151cal
Cost: $6

Equipment

  • large mixing bowl
  • baking sheet
  • wax paper 
  • tablespoon
  • freezer
  • microwave or double boiler

Ingredients

  • 3 cups toasted cinnamon cereal crushed
  • 2 tbsp toasted cinnamon cereal crushed
  • 8 oz cream cheese room temperature
  • 1 cup white chocolate melts
  • 1 tsp coconut oil

Instructions

  • Crust 2 tablespoons of toasted cinnamon cereal and place aside.
  • Crush 3 cups of toasted cinnamon cereal and add it to a large mixing bowl.
  • Add the cream cheese to the large mixing bowl with the 3 cups of crushed cereal. Mix them both until fully combined.
  • Line a baking sheet with wax paper.
  • Using a tablespoon, scoop 1 inch balls of mixture and form into smooth balls for dipping. Place the balls onto the baking sheet with wax paper. Repeat until finished.
  • *Optional - Place the cereal balls in the freezer for about 10 minutes to firm up before the next step.
  • Heat the white chocolate candy melts together with the coconut oil in a double boiler or the microwave until silky smooth. If using the microwave, heat in 15 - 30 second intervals and stir in between each interval to ensure the candy doesn't burn.
  • Remove cereal truffles from the freezer, and dip each one into the melted candy.
  • Place carefully on the baking sheet, and sprinkle with the 2 tablespoons of crushed cereal. 
  • Top with a single piece of cereal for a super cute presentation.

Notes

Storage

Store the truffles in the refrigerator for up to 7 days. 
 
** Nutritional facts are for reference only and may vary. 

Nutrition

Serving: 1truffle | Calories: 151cal | Carbohydrates: 16g | Protein: 3g | Fat: 10g | Saturated Fat: 6g | Cholesterol: 19mg | Sodium: 119mg | Potassium: 112mg | Fiber: 2g | Sugar: 9g | Vitamin A: 456IU | Vitamin C: 1mg | Calcium: 44mg | Iron: 3mg