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5
from 1 vote
Chicken Caesar Pasta Salad
A chilled pasta salad that features white meat chicken, shaved parmesan, romaine, and Caesar dressing for a hearty meal in just 15 minutes!
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Dinner
Cuisine:
American
Keyword:
chicken, pasta, salad
Servings:
8
Calories:
347
cal
Author:
Amy Desrosiers
Cost:
$9
Equipment
5-quart stockpot
Stovetop
collander
Large bowl
measuring cup
Ingredients
16
ounces
pasta
2
cups
cooked chicken
shredded or cubed
8
ounces
romaine lettuce leaves
12
ounces
Marie's Caesar dressing
½
cup
shaved parmesan
1
cup
croutons
Instructions
Cook pasta according to package instructions. Drain and rinse with cold water.
Add pasta to a large bowl with chicken, romaine leaves, and parmesan cheese.
Pour salad dressing over the salad, and toss to combine. Top with croutons immediately before serving.
Notes
Nutritional values may vary and are meant to be a guide.
Nutrition
Serving:
1
serving
|
Calories:
347
cal
|
Carbohydrates:
8
g
|
Protein:
13
g
|
Fat:
29
g
|
Saturated Fat:
5
g
|
Polyunsaturated Fat:
15
g
|
Monounsaturated Fat:
7
g
|
Cholesterol:
47
mg
|
Sodium:
938
mg
|
Potassium:
341
mg
|
Fiber:
2
g
|
Sugar:
4
g
|
Vitamin A:
2792
IU
|
Vitamin C:
5
mg
|
Calcium:
119
mg
|
Iron:
2
mg