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A glass of pink, icy, frozen margaritas with a mint leaf.
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5 from 9 votes

Italian Ice Margarita

These easy margaritas are made with Lindy’s Homemade™ Italian Ice and tequila. Just two ingredients make it a deliciously affordable treat!
Prep Time5 mins
Total Time5 mins
Course: cocktail
Cuisine: American
Keyword: Italian Ice, Italian Ice margarita, Margarita
Servings: 2 drinks
Calories: 360cal
Cost: $5

Equipment

  • blender or food processor
  • shot glass

Ingredients

Instructions

  • Add 3 cups of Italian Ice to a food processor or blender. I recommend cutting them into chunks to make blending easier. Add 2 shot of tequila and plus until blended. *Optional add a few pieces of fresh strawberry or watermelon.
  • Pour icy mixture into a glass, and garnish with a straw, and fresh fruit. Enjoy right away!

Notes

Nutritional values may vary and are meant to be a guide.

Nutrition

Serving: 1drink | Calories: 360cal | Carbohydrates: 92g | Protein: 2g | Polyunsaturated Fat: 0.4g | Sodium: 51mg | Sugar: 68g | Vitamin C: 93mg | Iron: 1mg