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2 Ingredient Slow-Cooker Sweet and Spicy Meatballs
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4 from 2 votes

Sweet & Spicy 2 Ingredients Slow Cooker Meatballs

Make these tender and delicious meatballs with 2 ingredients excluding the meatballs. This recipe can be made with fresh or frozen meatballs.  
Prep Time5 mins
Cook Time1 hr
Total Time1 hr 5 mins
Course: Dinner
Cuisine: American
Keyword: meatballs, Party meatballs, sweet meatballs
Servings: 10 people
Calories: 403cal
Author: Amy

Ingredients

  • 32 oz frozen meatballs
  • 24 oz chili sauce
  • 12 oz grape jelly

Instructions

  • Place meatballs in slow cooker.
  • Add sauces and let the mixture simmer for at least one hour on low (the longer, the more flavorful). 
  • If you are using fresh meatballs, you will need to simmer for at least 3 hours.

Nutrition

Serving: 1serving | Calories: 403cal | Carbohydrates: 36g | Protein: 17g | Fat: 19g | Saturated Fat: 7g | Cholesterol: 65mg | Sodium: 972mg | Potassium: 538mg | Fiber: 4g | Sugar: 23g | Vitamin A: 470IU | Vitamin C: 14.5mg | Calcium: 33mg | Iron: 1.5mg