Easy Coconut Shrimp Wontons
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Are you a shrimp fanatic like myself? Honestly, ever since I can remember I have always always loved this versatile seafood. Shrimp was a staple in Portuguese cooking so my family would always incorporate this protein into many cultural dishes. As a I grew older, I found that two of my favorite styles of shrimp were popcorn and coconut shrimp. They were the perfect two varieties to also create my Easy Coconut Shrimp Wontons with.
Since I have never really mastered the whole popcorn shrimp recipe myself, The SeaPak® brand has been one that I frequently buy for my family to enjoy. They have many varieties of breaded shrimp products like Popcorn Shrimp, as well as Coconut Shrimp in Party Size which is perfect for our family. Many people might be surprised, but you can find these high-quality shrimp products in the frozen section of Walmart.
SeaPak® truly does make enjoying tasty, and delicious shrimp so convenient. Plus, their Popcorn Shrimp is so ideal for making one of my family’s favorite foods- Easy Coconut Shrimp Wontons. These can be paired with a tasty vegetable and made into a kid-friendly meal, or eaten as a snack. We love them both ways because they are just so easy to prepare, and surprisingly re-heat.
Are you drooling yet? I know my tummy is rumbling again as I type this out because these pictures are making me super hungry!
Here is how to make Easy Coconut Shrimp Wontons:
*You can easily adjust this to how many cups you need. One Party Size box of SeaPak® Popcorn Shrimp can produce a lot!
- wonton wrappers
- 1/3 sweetened coconut flakes
- SeaPak® Popcorn Shrimp
- 1/2 cup of orange marmalade
- 1/3 cup spicy chili dipping sauce
- coconut oil spray
Bake your SeaPak® Popcorn Shrimp according to the package instructions.
Spray your muffin pans with coconut oil non-stick spray.
In a bowl combine your marmalade, and chili sauce.
Line each muffin tin with on wonton wrapper.
Once the shrimp is baked, add three pieces to each cup
Add a small spoonful of Spicy Marmalade Dip to each wonton.
Sprinkle with coconut flakes.
Spray with coconut oil and bake for 5-8 minutes at 350.
These Easy Coconut Shrimp Wontons have all the flavors of a coconut shrimp appetizers carefully tucked into a crispy wonton.
Since SeaPak® also make Coconut Shrimp, you can also pair it with our Spicy Marmalade Dip for a crunchy, and flavorful experience that is sure to tantalize your taste buds. Perfect for the Lenten season, you can also save $.75 on your next SeaPak® purchase by using this coupon.
Now that you are likely craving some delicious shrimp, I want to know how SeaPak® can help you #ShrimpItUp!
What recipe would you make for your family?