How to Make Adorable Nanette Frog Fondant Cupcakes
This post is sponsored by Paramount Pictures. All fun and creative views expressed are that of our own.
When it comes to new family-friendly movie releases, my 3 kids are typically the first to know about them. They get so excited when new kids movies are being promoted and always beg me to take them to the showings at our local theater. The latest kid’s movie that they are amped about happens to be Sherlock Gnomes which is in theaters March 23.
After seeing Gnomeo and Juliet, they are ready to watch this next adventure featuring some of their favorite characters like Nanette.
The kids and I really enjoy Nanette Frog’s character because she is super sassy, and fun (just like us). We also love her (and the gnomes) accents which the kids try to recreate–it’s too funny. In anticipation for Sherlock Gnomes which hits theaters nationwide on March 23.
A little about the movie Sherlock Gnomes: After a string of garden gnome disappearances in London, Gnomeo & Juliet look to legendary detective Sherlock Gnomes to solve the case of their missing friends and family.
To celebrate this upcoming release, I was inspired to make adorable Nanette Frog Fondant Cupcakes.
Let’s explore How to Make Adorable Nanette Frog Fondant Cupcakes
Ok, so I do have one confession–I have NEVER worked with fondant before this project. I have watched 101 cake shows on t.v. and thought to myself that it couldn’t be that hard…right?
Well, let’s just say it was sort of like the adult equivalent to playing with “play” doughs. Once I got past the slightly sticky texture I was good to go.
Honestly, the inner child in me has so much fun making these while the kids were at school. I wanted to run a test batch before we made some together. My goal was to make sure that what I had envisioned could actually come to life.
Here are the supplies I used:
- White fondant
- Candy eyes
- Pink taffy-like candy
- Moss green food gel
- Wax paper
- Frosted vanilla cupcakes
To make 6 Fondant Frogs, pluck 1 cup of fondant from the package.
I used 6 dipped toothpick heads of moss green gel to color my fondant. To prevent your hands from turning green, make a well in the center of the fondant, and apply the green gels. Roll the fondant up and around the gel to cover it. To work the color throughout, stretch the fondant, and work it as you would a “play” dough.
To make the frog heads, I formed a 1 1/2 inch ball and slightly flattened it to resemble Nanette’s oval-shaped face.
Then, I rolled out 12 small egg-shaped ovals for her eyes.
I placed the candies into the center, and rolled out a tiny half-moon shaped lid.
Attach the eyes to the face-base, and then add the lids over the eyes. If your fondant is curing quickly, use a little extra fondant to adhere the pieces to the main face.
To make the eye lashes, use your toothpick to carve them out.
For the lips, I used pink candy to mold them, and a toothpick to carve out her lips.
Once all 6 frogs were assembled, I allowed them to cure a little.
To make an adorable display, I cut circles out of red vinyl to make mushroom dots for my cake stand. I thought this was a cute touch to really get the feel from the movie. If I recreate these for my kid’s birthday parties, I would make an assortment of them to display the cupcakes.
It is an inexpensive way to add a fun gnome touch to your display.
I added some little wooden shrubs and trees for the display which gave it a fun feel.
As you can see, there are some little flowers and plant pots in these pictures. If you are making these frog fondant cupcakes, you can add these little touches to get the gnome village feel.
I hope you all enjoyed these Nanette Frog Fondant Cupcakes. Be sure to head to theaters on March 23 to see Sherlock Gnomes with your family and check out the trailer below!
robin rue says
Those are way too cute. And they are way easier to make than I would have thought!
That is so cute. I wish I was that talented. It would be fun to make something like that with the kiddos. You are extremely creative and should sell stuff like this.
Autumn Reo says
Very cute idea! You make it look so easy! I bet I could get my kids to help with the decorating!
Melissa Chapman says
Those were the cutest cupcakes i have seen recently. I know how you make them but I will probably admire them from afar. The movie looks like fun too.
Oh my goodness, you are so creative!! These are way too cute! We are looking forward to the movie!
Dawn Lopez says
These cupcakes are so adorable! These would be so perfect for a child’s birthday party.
Those are so cute! They turned out great. I think this would be a great cupcake to make with my daughters. We love frogs and can’t wait to see this movie either.
These cupcakes look amazing! I am always so intimidated by fondant but you made it look super easy!
Nancy at Whispered Inspirations says
These are so adorable! I love the idea of frog cupcakes. How much fun would these be to make!?
Ahh! Those are so cute! They look almost too cute to eat. Almost. I would still eat them… ;)
These cupcakes are way too cute! I love their little faces. They don’t look too hard to make either.
These look way too cute to eat! I’m always a little apprehensive to make extravagant cupcakes like this. Fear of messing up! Your directions gives me confidence that I can make these!
Danielle Smith says
I haven’t seen anything this adorable in a while! You definitely have a knack at decorating! I love how they turned out. Your directions are easy to follow. You give hope to all of us that might not consider making “fancy” cupcakes!
Thank you so much! I really never in my life tried it before these frogs!
valmg @ Mom Knows It All says
These frog cupcakes are so cute I’d probably feel bad about eating them LOL. I didn’t know there was a new Gnome movie, I remember seeing the first one.
Toni | Boulder Locavore says
OMG! These are really cute and easy to make!! I can’t wait to give this a try!
These look fun to go with the movie. This is so cute maybe even too cute to eat.
Cute. My girls would love tpmeat and make these. We have many parties coming up may be fin for easter. Thanks for sharing!