Spicy Shrimp Skewers with Buffalo Ranch Dipping Sauce
This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #RedHotSummer #IPTSOE #CollectiveBias
Summer time is my favorite season because it means ice cold drinks, relaxed nights and lots of grilling. I guess you could say I am the grill master in our home. My most recent grilled creation are these Spicy Shrimp Skewers with Buffalo Ranch Dipping Sauce. They feature Frank’s RedHot Sauce which is the most kick-ass hot sauce out there. I love the Original, but Frank’s RedHot Buffalo is perfect for Summer too! Check out their Buffalo Chicken Sandwich recipe below and visit their site for inspiration.
These Spicy Shrimp Skewers with Buffalo Ranch Dipping Sauce are so easy it is ridiculous. Between the dry-rub, grilling and whipping up the spicy dipping sauce- I think I spent maybe 10 minutes tops? Meals like this are ideal for our family when we plan after dinner dates. Sometimes we head to the gym, other times for a hike so not having to sacrifice taste for convenience is ideal.
For years I have always enjoyed Frank’s RedHot to enhance my meals. I am a huge fan of kicking my food up a notch and Frank’s RedHot makes that so easy. Frank’s RedHot is the perfect combination of flavor & heat.
At any given time we always have either a half or full bottle of every type of Franks RedHot made. Flavors include: Frank’s RedHot Original Cayenne Pepper Sauce, Frank’s RedHot Buffalo Wings Sauce, and Frank’s RedHot Sweet Chili Sauce.
Basically, I Put That $#!+ On Everything!
Want to recreate these Spicy Shrimp Skewers with Buffalo Ranch Dipping Sauce? Here is what you’ll need:Â
Spicy Shrimp Skewers- makes 5 (5 ct. skewers)Â
- 1 1/2 lbs of medium shrimp
- 5 soaked bamboo skewers (soak for 1 hour to prevent burning on the grill)
- 1 tsp of garlic powder
- 1 tsp of onion powder
- 1/2 tsp of cayenne pepper
- 1/2 tsp of black pepper
- 1/2 tsp of paprika
- 1/2 tablespoon of Frank’s RedHot Original
Directions:
Combine all the dry spices together to make the dry-rub
Peel shrimp until until the tails and stick them on your skewers (5 at a time)
Rub front and back of shrimp with dry-rub
Sprinkle with Frank’s RedHot Original
Place skewers on a medium-low heated grill.
Grill for 2-3 mins per side until shrimp is orange and has light grill marks.
Remove from heat and set aside.
Spicy Buffalo Ranch Dipping Sauce
- 1 packet of dry ranch mix
- 1/4 cup Mayonnaise
- 1/2 cup Sour Cream
- 1/4 cup Frank’s RedHot Original
Directions:
In a bowl, mix all of the ingredients until well-combined. Refrigerate for at least 30 mins.
This shrimp is so tasty when dipped into the Spicy Buffalo Ranch Dipping Sauce, or eaten alone.
I love the flavorful heat this shrimp recipe encompasses, and I will be making lots more on Fourth of July. I know that by using Frank’s RedHot my party will be guaranteed to stand out from the crowd flavor wise!
Be sure to enjoy these shrimp skewers with an ice-cold beverage to balance the heat!
As you can see Frank’s RedHot Original is the most versatile sauce that can be used for a wide variety of dish types. Head on over to the official Frank’s RedHot site for the Buffalo Chicken Sandwich and other recipe inspiration.
We use Frank’s RedHot all the time. The flavor is great, and the slogan ALWAYS cracks me up.
Their slogan is my life. I really DO put that $4!t on everything. LOL I can’t wait to make this recipe. I love shrimp. Thanks!
We are big dippers in our house. We dip pretty much everything (and I mean everything), so I can’t wait to try this.
I love spicy and I can’t wait to try this! Bookmarked!!
That spice sounds super good. The guys are big fans of Red Hot sauce and I bet they’d like the spicy kick in the ranch dipping sauce.
Spicy shrimp skewers? Uh, yes please! And you can never go wrong with buffalo ranch for dipping.
I am all about that buffalo ranch spicy sauce! I will have to try to make these shrimp skewers, delicious!
That looks amazing and perfect for the summer too! I’d love to have that during our 4th of July celebration, it would be so awesome and tasty!
I’d love to cook this for me and my husband or maybe ask him to do the grilling for me. It would be perfect with a salad on the side or even rice! It looks so tasty!
These look really good! I love spicy shrimp! This is definitely a must-try!
My husband loves shrimp and franks so this post is a most definite win for him. I WILL have to make these for him and pair with Franks house delicious!
This looks so good and perfect for summer! We love Frank’s at our house so we will definitely have to give this a try. That sauce looks amazing!
I have two bottles of Franks in my fridge. We use it on everything. It has such great flavor and is a GREAT price.
My hubby loves Franks hot sauce. He would love this dipping sauce.
I love cooking and making fun meals. But keeping the kids going this summer is wearing me out. These look perfect! Easy to prep and delicious to eat!
This looks absolutely delicious. We are definitely going to have this on our 4th of July get together. Thanks for sharing the idea.
We love shrimp in our home and this definitely sounds like a yummy recipe! I’l have to give this a try. Thanks for sharing.
Those spicy shrimp skewers will be on the grill tomorrow. I am sure this will be the star of the grill. My husband and kids are all about seafood and spicy stuff. Thanks for the idea.