Prep Time: 5 Min
Granny Smith apple Crescent dough Brown sugar Honey Butter Cinnamon Nutmeg Cornstarch
Active Time: 15 miN
Using crescent dough can save you TONS of time in the kitchen and you never have to worry about mixing flours, waiting for the yeast to rise, and all that baking headachy stuff.
Add your apples, butter, and spices to your stockpot and stir for about 3 minutes over medium-high heat.
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