These cookies are bite-sized, perfect for a crowd, and will make even Santa smile. You can substitute M&Ms for chocolate chips as well!
Prep Time: 5 Min
All-purpose flour Baking soda White sugar Brown sugar Salt Eggs Vanilla extract M&Ms
Active Time: 9 min
They will keep for up to one month in a deep freeze.
Cream together the sugars, shortening, extract, salt, and eggs. Slowly add in the flour, and baking soda.
Combine well until dough is thick and forms a ball. Fold in the M&Ms and nuts (optional).
SWIPE UP FOR THE ENTIRE RECIPE