Toffee Nut Latte – a perfect blend of espresso and toffee nut syrup. A combination that will leave you wanting more! This coffee is the perfect morning pick-me-up, as it’s both light and sweet. With just one sip, you’ll be ready to take on your day with vigor. The aroma alone will have you hooked from the first smell. What are you waiting for? It’s time to indulge in this delightful latte!
Thank you, Torani® for sponsoring today’s delicious post. All views expressed are that of our own.

This recipe will allow you to make a delicious hot or cold drink that is perfect for any occasion. It only takes minutes to prepare and tastes absolutely delicious! The ingredients are simple, so there’s no need to worry about making it from scratch thanks to Torani Sugar Free Toffee Nut Syrup.
What Does this Taste Like?
Honestly, I would love to say this tastes like coffee heaven in a cup. This fragrant latte features warm tones of brown sugar and buttery sweet toffee bursts with notes that are both rich, yet light. The brewed espresso brings out its best attributes while velvety steamed milk warms your palate before being topped off by whipped cream covered in crunchy pecans.
Torani Sugar Free Toffee Nut Syrup
If you have not tried Torani Sugar Free Toffee Nut Syrup, you’re missing out! This 12.7 ounce bottle of liquid gold tastes very close (if not better) to the top coffee chain flavoring. Best of all, despite being sugar-free, it is sweet tasting and does not have a funky aftertaste. It sweetens coffee, milk beverages, lattes, ice cream, and more with the perfect flavor every time. You can find it on the official Torani site, or buy it at stores like Walmart.
How to Make this Latte
Making this sugar-free Toffee Nut Latte is pretty easy, but you will need some items. You’ll need an expresso cup, caffeine mug, espresso machine, and milk steamer. We are fortunate enough to have all of these items on-hand since we are coffee enthusiasts. However, you might not have a milk steamer on hand so I’ll share below how to steam milk at home without one.
- Brew 2 shots of espresso in your espresso maker. You will have to make one, and then repeat the process for a second.
- Add on ounce of Torani Sugar-Free Toffee Nut Syrup to your caffeine mug.
- Pour the espresso shot into the mug.
- Steam 6 ounces of milk.
- Add steamed milk to the mug.
- Top with whipped cream
- Sprinkle with candied or plain chopped pecans.
Steaming Milk at Home
Don’t have a milk steamer at home? That is okay because not everyone can be a barista–haha! There is a way to make steamed milk using simple home gadgets like your microwave!
- Fill a microwave-safe container (like an insulated mug) with milk type of choice.
- Heat the milk in 20 – 30 seconds intervals.
- Measure the milk temperature. A food-grade thermometer should read 150°F; this ensures that it will be heated but not too quickly so as to cause foaming or scalding skin when poured directly into freshly brewed coffee.
- Pour into the latte or coffee.
Want to make this delicious coffee house beverage at home? Be sure to check out the printable recipe below!
More Torani Coffee Beverages
Toffee Nut Latte Recipe
Equipment
- espresso maker
- milk steamer
- espresso mug
- espresso shot glass
Ingredients
- 3 ounces espresso freshly brewed
- 6 ounces whole milk steamed
- 1 ounce Torani Sugar Free Toffee Nut Syrup
- ¼ cup whipped cream
- 1 tablespoon pecans chopped
Instructions
- Brew 2 shots of espresso in your espresso maker. You will have to make one, and then repeat the process for a second.
- Add on ounce of Torani Sugar-Free Toffee Nut Syrup to your caffeine mug. Pour the espresso shot into the mug.
- Steam 6 ounces of milk. Add steamed milk to the mug.
- Top with whipped cream. Sprinkle with candied or plain chopped pecans.
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